To Start

Chef’s Homemade Soup of the day served with Warm Bread £3.95

Cornish Mussels cooked in Cream, White Wine Garlic & Herbs served with Warm Bread £5.75

Warm Duck & Mango Salad drizzled with a Hoi Sin dressing £5.25

Goats Cheese Filo Parcel with a Roasted Pepper Sauce £4.25

Tiger Prawns sauté in Clarified Butter, Garlic & Coriander. Served with Garlic Bread £6.95

The Stag Pate with Spiced Chutney, served with Warm Bread £4.75

Calamari Rings dusted with Seasoned Flour & deep-fried. Served with a Lemon & Black Pepper Mayonnaise £4.95

Thai Fishcake with a Chilli Sauce on a bed of Coriander & Chinese Leaf Salad £4.75

Followed by

Traditional Vegetable Risotto £7.95

Sword Fish Steak Pan-fried with Lemon, Sun dried Tomato & Basil. Served on a bed of White & Wild Rice £12.95

Noisettes of Lamb with an Apricot, Fig & Date Cous cous £13.95

Mediterranean skewers of Chicken served with Feta Cheese, Olives & Pitta Bread £11.95

Honey Roasted Ham with Free Range Eggs & Chips £8.95

Rib Eye Steak & Chips (10 oz) cooked as you like it with a choice of Pepper & Brandy or Port & Stilton sauce £14.95

Cumberland Sausage with Bubble & Squeak and a Caramelised Onion Jus £7.95

Beer Battered Fish, Chips & Mushy Peas £7.95

The Stag special Steak & Kidney Pie made with Shortcrust Pastry & served with Chive Mash £8.95

Tagliatelle Carbonara topped with fresh Parmesan & served with Garlic Bread £8.95

(All main courses served with vegetables of the day)

Side Orders

Extra seasonal Vegetables £1.95.     Chips £1.75.     Fresh Baked Bread £0.95p.

Chef's Country Garden salad with home made Dressing £2.50.

Italian style Garlic Bread £2.25

And for dessert!

Please ask for the blackboard

Kenya Roast Coffee £1.85     Tea from India or China £1.55

If you have a food related allergy, please advise a member of our staff before ordering. Some of the products prepared on these premises may contain nuts or nut extract.